CCLMS provides Bachelor in Hotel Management (BHM) which is a 3 - tier undergraduate program. It mainly focuses on the provision of knowledge related to the hotel industry like Food Production, Food and Beverage Service, Housekeeping as well as Front Office. Apart from that, It will also mainly focus on the coordination of numerous departments in the Hospitality Sectors to make sure that every department runs efficiently and maintain the customer’s satisfaction.
CCLMS also provides well experienced Faculties, who are having many years of experience in the same profession. Apart from that, it also provides certain labs like Food Production Labs, Food and Beverage Labs, Front Office Labs and Housekeeping Labs, so that the students can have a practical knowledge of this industry.
The candidate has to pass Higher Secondary(10+2) examination under any recognised board from any stream & secure at least 50% marks in the examination